Presentation of the first print issue of Chefs(in)
The long-awaited magazine has finally been published on paper. After many months of hard work, we can proudly announce that Chefs(in), the brand for chefs in the Balearics, has launched its first magazine issue. In this you’ll find interviews and reports on the best chefs on the islands and, of course, a restaurant guide.
If you want to know what’s featured buy your edition right away.
We are so grateful and proud to be part of this great family!